FDA May Be Turning Down the Heat on Inspections, But Food Safety is Still on the Burner
A Closer Look at the Potential Inspection Shift, State Oversight and How to Stay Compliant
The Great Inspection Shake-Up: FDA’s New Recipe In the grand kitchen of U.S. food safety, the FDA has long played head chef—stirring up regulations, inspecting operations, and occasionally flipping a facility on its lid when things got unsanitary. But in 2025, the kitchen dynamics are shifting, with many wondering if the Agency is stepping away […]